@heather.louise.s.cooks

Sweet potatoes loaded with crispy shallots, pine nuts, scallions, parsley and tahini dressing. Finished with a sprinkle of parm, cumin and smoked paprika. 10/10 - definitely need to make these again. #sweetpotato #superfood #tahini #loadedfries #healthysnacks

Salmon bowls with avocado, bok choy greens, kimchi and Sriracha mayo sauce. #salmonbow #ricebowl #salmon #avocado #rice #bowls #fishy #sriracha

My latest salad crush... Greens, cucumber, tomato, avocado, feta, sunflower seeds, dressing, s&p to taste. Any vinaigrette would work. I'm loving this sesame ginger from @bragg right now! #salad #crunchysalad #cucumber #cucumbersalad #avocado #healthylunch #feta #vegetarianmeal

What's for lunch? Cobb Salad with a simple vinaigrette. White Wine Vinegar Dressing: 4 Tbsp olive oil 2-3 Tbsp white wine vinegar 1 tsp honey or agave nectar 2 tsp Dijon mustard 1 small shallot or purple onions, minced Optional - Sprinkle of mustard powder, parsley and grated parm #cobb #cobbsalad #salad #healthy #crunchy #cronchy #lunch #salads #sundaylunch

Just a friendly reminder to add some sort of goat cheese with beets to your boards! Oh, and roast beef with creamy horseradish! #charcuterieboard #charcuterie #boards #beetsandgoatcheese #beets #goatcheese #horseradish #roastbeef #snacks

Such a delicious addition to our salmon bowls! I love finding crunchy little Asian salads to add to rice bowls. 2ish cups chopped veggies - I used napa cabbage, broccoli, red chilis, carrots and zucchini (fridge cleanout). Dressing - 2 Tbsp oil - avocado or olive oil 2 Tbsp rice wine vinegar 1 Tbsp soy sauce 1/2 Tbsp sesame oil 1 tsp agave (or other sweetener) 1 garlic clove, minced 1-2 tsp ginger, minced Topped with sesame seeds and chopped cashews. #ricebowl #salmonbowl #crunchy #cronchy #sidesalad #slaw #asianslaw #asiansalad #salmon

Classic Egg Salad 🐣 AIR FRYER eggs! Turn air fryer on 275 for a few minutes before adding your eggs. Add eggs to the basket and cook at 275 for 12ish minutes for a medium well "hardboiled egg" You could do less time...I'm just medium-medium well egg gal. Once done, immediately add to ice bath and then peel. Easy peasy! For 5 eggs I used: 1 stalk celery, plus the leaves 1 medium pickle 1 tsp fresh dill 2ish Tbsp Mayo Squirt of mustard Salt and pepper to taste More or less of anything you like. That's the beauty of egg/tuna salads. #eggsalad #sandwich #eggs

New reel up 👀 Salmon tacos for #tacotuesday! I usually add mayo to the slaw, but I am out at the moment. I liked it this way, even without the creamy factor, but the queso fresco (homemade!) was pretty creamy. Might have missed the mayo if I didn’t have the queso fresco. For the slaw, I just start with a cup or two of thinly sliced red cabbage and add red onion, cilantro and green onions - no set amount. Salt and pepper and toss with hot sauce of your choice and juice of one lime. Sometimes I add diced jalapeno, and of course, mayo. There is no recipe…I do it a little differently every time, but it always tastes about the same. The longer it sits, the saucier and softer it gets. Since I was cooking the whole filet of salmon, I decided to use the broiler. Low broil for about 10 minutes, then turn it up for a couple minutes to brown everything. DON’T walk away unless you set a timer…it’s so easy to forget until you smell the charred remains of whatever you are broiling. I oiled the fish and added my go-to seasonings. I don’t measure - I just sprinkle to cover the surface of whatever I am cooking, and it usually turns out just right. Garlic powder - Onion powder - Chili powder - Cayenne (use a little less than the others) - Cumin - Paprika - Salt (I use this combo on chicken too. If it’s not a Mexican style meal, I just omit the cumin.) For the chipotle cream, I mix sour cream, chipotle in adobe, squeeze of lime and dash of salt. If you want it richer, add mayo, but I prefer it with just sour cream. Tried some new tortillas tonight from La Tortilla Factory - yes. Very tasty. They taste homemade. The homemade queso fresco was 10/10. I followed the recipe from @ethnicspoon   #tacotime #tacotuesday #salmon #fishtacos #cabbage #slaw #chipotle #chipotlecrema #pescado #tacosdepescado

New salad reel is up. She's crunchy!

Dinner last night. Check my reels for details! Salt & Pepper Shrimp

Dinner.

New Reel! Go check it out if you love salad 🥰