π SOUND ON because this ASMR sounds as good as @fieldtripusa's fried chicken tastes! First, we toss our marinated nuggets in seasoned flour and then throw them into the fryer until they are perfectly golden brown π
New York's new Lieutenant Governor stopped into FIELDTRIP Harlem today for some seafood gumbo! We got to chat about being there for the community and what it's like to run a small business in these times. Great to have you in @repantoniodelgado, we'll see you next trip!
What's your favorite part of the fried chicken bowl? Is it the Carolina Gold fried rice? The hand-battered chicken breast? The wok veggies? or that New Jack City BBQ sauceπ€€π€€π€€ @fieldtripusa we got the sauce!!
πΈ: @chromatic.caroline
WE ARE HIRING! If you've got good vibes, come work with us! We need cooks, cashiers, prep, porters ... part time and full time. Flexible hours and other perks π Come join the winning team!! Email [email protected]
π£Paula Paula Paula! Next time you're in town, make sure you swing by @fieldtripusa, I'd love to show you how we make our fried chicken π Gotta let it marinate overnight with 10 spices, then batter and fry it to order π Come on, let me show you how we do it in New York!! Yall tag her in the comments for me ππΎ @paulapattonofficial
FIELDTRIP is proudly Rethink Certified. As a Rethink Certified restaurant, we believe in building a more sustainable and equitable food system for everyone. When the pandemic hit New York City, many restaurants were forced to shut down - or faced unprecedented challenges that changed the way we operated. But still, through our partnership with Rethink, we worked to bring over 102K delicious, nutritious meals to our neighbors.
Weβre proud to display this Rethink Certified plaque in our establishment as a reflection of our work - and ongoing commitment - to building a better food system for everyone.
If you believe in supporting our work, visit @rethinkfood to learn more about how you can support small restaurants like ours. It takes all of us to #rethinkfood.